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Wednesday, 22 December 2010

Christmas Baking.

Well I picked the most stinking hot day to spend baking in the kitchen. Yesterday got up to 30 degrees, with very little breeze. But when you've finally got your baking mojo on, you just gotta roll with it...am I right?!

The Hubsta took the kids out for the afternoon while I got on with the job. I wanted to make little plates of baking to go to my nearest and dearest for Christmas. I also made a Cranberry Cheesecake for Christmas lunch. I sure was stuffed by the end of the day.
Clockwise from the top left.
  • I was inspired by Delissimons christmas cookies. She's a real baking whiz. I love the pohutakawa design. It says Merry NZ Christmas. The Cookies are a Spicy butter biscuit.
  • Red Velvet chocolate brownies (Recipe here)
  • White Tim Tam Truffles inspired by Mrs Cake (Recipe Here)
  • I also made a batch of Russian Fudge something I haven't done since 4th form! (recipe here) I love fudge and am very fussy about how it tastes and so I'm pretty darn proud these turned out perfect.

Later on today comes the fun part. Surprise drop offs with the kids.

If I don't see ya (or read ya ;) ) for a while. Have an awesome Christmas and I look forward to reading the blogs of what we've all be up to these holidays.

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